Tuesday, October 26, 2010

Simple Steamed Tapioca with Brown Sugar Recipe

I bought some tapioca on my way back from Lumut. It has been a while since I last ate tapioca. Anyway, there are many ways to cook tapioca. The simplest is off course by just steaming it and coat them with either brown sugar or salt. I ate this delicious brown sugar tapioca for breakfast. Ingredients Tapioca, remove skin Brown sugar syrup Steam the tapioca in high heat until they turned soft. Remove and let it cool down a little. Coat the steamed tapioca with the brown sugar syrup. Eat while still warm.
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15 comments:

  1. wennOctober 26, 2010 at 10:34 PM

    i miss steamed tapioca..can i hv some?

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  2. [SK]October 26, 2010 at 10:42 PM

    oh, that's really simple but i think that's very delicious.. we used to eat this during kids, but we dip it with castor sugar instead..

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  3. WendyinKK October 26, 2010 at 11:26 PM

    This is the 4th cassava in brown sugar that I've seen in these 10 days!! I hope I'll make some soon and join in the bandwagon

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  4. fufuOctober 27, 2010 at 5:39 AM

    wow... you are the house husband!!! never thought of this before!!!

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  5. suituapuiOctober 27, 2010 at 5:56 AM

    Ooooo...I love it like that! I hate it when they cut into thin slices and deep fry...and coat with sugar, not for me!!!

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  6. ChristineOctober 27, 2010 at 5:57 AM

    yum, I'd like to try that with salt!

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  7. Somewhere in SingaporeOctober 27, 2010 at 8:30 AM

    I like to eat this...

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  8. ReanaclaireOctober 27, 2010 at 8:59 AM

    wow..that looks good!!!

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  9. CarolineOctober 27, 2010 at 9:12 AM

    i want this so badly! now craving for this! been so long never eat this already! sobs!

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  10. Sonia ~ Nasi Lemak LoverOctober 27, 2010 at 10:28 AM

    this remind me i have so long did not cook some cassava...must get some to cook soon.

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  11. Alice LawOctober 27, 2010 at 1:16 PM

    Simple but delicious... very appetizing!

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  12. smallkucingOctober 27, 2010 at 1:22 PM

    my mom used to have it with sugar and cococnut. But this one very "angin" punya

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  13. Aunty LiewOctober 27, 2010 at 3:24 PM

    Aaaah!!!where is tapioca?!I want some too!

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  14. இ Baŋäŋaz இOctober 27, 2010 at 8:49 PM

    Wow been a long long time have not eaten chew choo haha..used to pull em at old kampung house..

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  15. AyieNovember 7, 2010 at 1:36 PM

    my grandma makes a good dessert like this

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