Monday, October 19, 2009

Bunga Telang (Scientific name, Clitoria Termatea), Colouring for Pulut Tai Tai (Nyonya Glutinous Rice Cake with Kaya Spread and Kelantanese Nasi Kerab

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The Nyonya and Babas in Malaysia use Bunga Telang extract as food colouring. This dark blue extract is one of the important ingredients f...
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Thursday, October 15, 2009

My Favourite Wantan Mee at Matahari Coffee Shop (Kedai Kopi), Bandar Sri Damansara

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At last, I found a good wantan mee that suits my taste buds. Matahari restaurant was newly renovated and they have different batch of hawk...
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Chee Cheong Fun and Fried Banana Fritter (Pisang Raja Goreng) at O&S Restaurant, Paramount Garden, PJ

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After an appointment in Cyberjaya, my friend and I took a detour on the way back to PJ and dropped by at O&S for a meal of Penang Chee ...
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Wednesday, October 14, 2009

Steamed Silver Pomfret with Salted Vegetable and Plum (Scientific name Pampus Argenteus, Bawal Putih, Tau Tay) Recipe

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Pomfret is a prized fish by local fishermen because locally caught pomfret fetch a good price. I am wary of buying imported pomfret (bawal...
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A Batch of Funny Shaped Carrots

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I was at the Kepong wet market last Saturday and I dropped by at one of the vegetable stall to buy some carrots. The whole box was full of o...
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Mi Goreng Sedap (Instant Fried Noodle)

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My friend told me that Mi Goreng Sedap is quite nice and I bought a packet of five in a hypermarket when I was shopping for my groceries. ...
6 comments:
Tuesday, October 13, 2009

Ho Ho Steamboat Restaurant, Manjalara, Kepong

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Actually I would rather eat steamboat at home rather than eating out. Anyway, we ended up having our family meal at Ho Ho Steamboat in Man...
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You Solved the Rubik’s Cube Puzzle?

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This cube puzzle created a craze in the 80s and was invented by Professor Erno Rubik. I remember that I used to bring this amazing puzzle to...
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