Mantis prawn..............................................................White ham yee fah lam po!
Long beans........................................................................yummy lobster still alive!
This eatery is located on the same row of shop lots with other well known restaurants in Bukit Sri Bintang Kepong. The waiters are rather friendly. We ordered Special soya sauce crab, fried mantis prawn, long beans and ham yee fah lam po (salted fish with pork in claypot).
The crab dish took some time to reach our table, maybe because of the dinner crowd. For those who like hot and spicy seafood will find this dish quite bland. But you can actually taste the natural sweetness of the crab. The flesh is firm and nice.
The deep fried mantis prawn had butter added into it, which gave it an additional flavour and aroma. I just love the taste of the mantis prawn.
There is nothing to shout about the long beans dish but the serving is rather big. We had a hard time finishing it.
The ham yee fah lam po is quite different from the one that are served in other restaurant. They do not use dark soya sauce in it. It didn’t make a good first impression until you taste the food. It is actually quite tasty and full of flavours. So, don’t let the look fool you!
The total bill plus drinks came up to be RM87.00 for 4 adults and 2 children. Reasonable?
Address : Teow Chow Seafood Restaurant
17, Jalan 3/36, Bukit Sri Bintang, Kepong
52100, Kuala Lumpur
HP : 012 2961124, 03 62758915
Opening hours : 11.30am to 3pm, 5.30pm to 12midnight
Map to Teow Chow Restaurant
Related Post on Food in Kepong1)http://peteformation.blogspot.com/2008/10/sai-gong-restaurant-kepong.html 2)http://peteformation.blogspot.com/2008/09/bird-restaurant-manjalara-kepong-lets.html 3)http://peteformation.blogspot.com/2008/09/foodnv-foong-yit-restaurant-sri-sinar.html 4)http://peteformation.blogspot.com/2008/09/roast-duck-desa-aman-puri-kepong.html5) http://peteformation.blogspot.com/2008/06/hawker-foodnv-kepong-baru-morning-wet.html 6)http://peteformation.blogspot.com/2008/09/foodnv-foong-yit-restaurant-sri-sinar.html
yummy...I'll give it a try the next time I'm in the area!
ReplyDeleteNobody ever takes me to places like this one to eat... Sob! Sob! LOL!!! I love crabs...
ReplyDeletepete, the other day i took in sitiawan, it cost me 100 over for crabs and few other dishes.. so i guess yrs is cheaper la...
ReplyDeletevpa73 : Good place to eat. Packed during weekends!
ReplyDeleteSTP : Aiyo, I thought many people took you out when you were in KL? Got 'leng lui' some more! ha ha ha!
Claire : Agree, I think the Setiawan rest overcharged you leh!
long beans here are so expensive these days like $2/lb so can't have it...too much on the budget. Actually all those...crabs and prawns! gosh pete you are way torturing me! those seafoods are my fave!
ReplyDeleteAyie : Wow, that is expensive. Here sometimes I can get a whole bunch hand grip for just RM2 (USD0.57)
ReplyDeleteok ok....nuf said! hehehe i'm so envious!
ReplyDeletemy facebook is(teow chow seafood restaurant)...
ReplyDelete