After I posted about
Sen Kee Duck Satay at Restaurant Hao Hao Kee,
Smallkucing when over there to try out the dishes. Smallkucing mama, Mamarazzi highly recommended the pig intestine fried with bird eye chilli and crispy har mai (dried shrimps). After reading
Smallkucing post, I knew I have to go back there to try this dish.
We ordered the duck satay, braised taukan, stir fried kailan vegetable, fried intestine as recommended by Mamarazzi and pork ribs curry which happens to be one of their signature dish. The total bill came up to be RM51.60 excluding the duck satay.
As usual the owner of the satay stall was busying barbecuing away sticks and sticks of
Sen Kee Duck Satay. We just ordered a few as starters. The duck satay has nice aroma but a little chewy compared to chicken satay.
The Braised
Tau Kan was nice and my kids flooded their rice with the gravy. Tau Kan is a very good alternative to meat.
There is nothing to shout about the stir fry kailan but it was fresh and crunchy.
Then the dish that I was waiting for was served; the fried pig intestine with crispy har mai (dried shrimps) and chilly padi (bird eye chilli). I like the way they cut the pork intestine. It looks like Hira-shuriken, a type of Ninja weapon that is shaped like a star. Makes me want to throw it around.......Hiya....., ha ha ha! For those who like spicy stuff and fried crispy har mai, you are sure to like this dish!
The pork ribs curry was full of the natural sweetness from the pork ribs. The meat was very tender and I love the gravy on my steamed rice. Made me ate more! LOL!
Address and map to:
Sen Kee Duck Satay @ Restaurant Hao Hao Kee
27, Jalan 13, Taman Desa Jaya, Kepong, Kuala Lumpur
Handphone contact: 019 2187538, 019 2492572
Closed on Monday
Google earth coordinate : 3.215984,101.62846
Ahhh pork intestine! love it but i think dint eat it for ages dy. :/ i love the one grandpa cooked it with pineapple. love it so much. diz one very spicy is it? with the chili padi thr.
ReplyDeletecurry pork ribs ah...i must go and makan that...
ReplyDeleteWow, the name really hao hao kei!~~
ReplyDeletehahahaha~~~
btw, need your help a bit. If you have time, just read my latest post!~if you need help back, dun hesitate to ask me(^^)~~~I will try my best to help too~~~
LOL at pork intestine shaped like Hira-shuriken!! : D
ReplyDeletelooks nice!
ReplyDeleteprice also nice!
hahaha
but everytime i go kepong, i failed to find the places where u have blogged...
haih....
i like the intestines hahahha
ReplyDeletehahha its so far away!!! but next time i'm on the MRR2 i'll make the diversion to try it out :P
ReplyDeletethe pork ribs seems so good!
ReplyDeleteI have not tried duck satay b4...
ReplyDeletelooks very tasty. i am sure i will like all the dishes here. strange that crispy pork intestines are so norm there and not here.
ReplyDeleteDuck satay... looks nice. I wanna eat.
ReplyDeletelooks tasty!! especially the pork ribs :)
ReplyDeletejen @ www.passion4food.ca
i luuuurves prok ribs! pai guat wong is my favoritest though haha
ReplyDeletethe curry one looks salivating though
I love every dish here. I wish there's such a shop here!
ReplyDeleteHmmm duck satay...never try before.
ReplyDelete