Monday, November 29, 2010

Super Quickie Curry Stingray! Gotta Run, gotta run……

I have been rather busy lately and do not have much time to cook. Therefore I have to make this super quickie stingray curry. The stingray has been sitting in my freezer for almost 1 week and it was time to clear out the fridge. I was craving for some nice curry sting ray. So I bought some nice fish curry gravy from Al Safa Restaurant, then throw in the sting ray chunks and some long beans. I reheated the curry by steaming it which also cooked the sting ray and long beans at the same time. Tada!!!!!! My Super Quickie Curry Stingray is ready……..ha ha ha! Gotta run! ……
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13 comments:

  1. bleeNovember 30, 2010 at 12:47 AM

    I love curry stingray!

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  2. Mummy MoonNovember 30, 2010 at 2:17 AM

    What a good idea! Ta Pao and ka liu at home! Hehe~

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  3. CarolineNovember 30, 2010 at 4:01 AM

    aha! i've tried this before! yummy! ;)

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  4. suituapuiNovember 30, 2010 at 6:54 AM

    Hahahahaha!!!! You're learning my trick now, eh? My regular Malay food stall will always give me a lot of kush - so I can keep and use that to cook something else. Saves a lot of work and trouble...

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  5. Somewhere in SingaporeNovember 30, 2010 at 9:12 AM

    At least u better than me, i only cook when i have the mood...

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  6. ChristineNovember 30, 2010 at 9:19 AM

    It looks like you spent hours making that from scratch! lol. Healthy and delicious fish.

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  7. UnknownNovember 30, 2010 at 10:52 AM

    I can only say that this is my all time favorite dish...... just one dish like this, i can wallop three bows of rice,,,,just one dish like this,, drooling already

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  8. Small KucingNovember 30, 2010 at 2:15 PM

    LOL....that is really suoer quick

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  9. Love2cook MalaysiaNovember 30, 2010 at 2:16 PM

    Brought U some chocolate mousse pudding! Don't forget to chill urself after that spiced yummy curry! :D

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  10. Aunty LiewNovember 30, 2010 at 4:22 PM

    wah?!Really save a lot your time huh!Good solution if we are really busy.

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  11. fufuNovember 30, 2010 at 8:41 PM

    curry... wanna cook today! because it's cold...

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  12. ChloeRuoyiDecember 1, 2010 at 1:34 PM

    Same here! Shortcut cooking is so convenient hehe... but instead of steaming, I usually throw everything into a pan, which is even faster :)

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  13. Spices Manufacturer JaipurDecember 15, 2010 at 6:08 PM

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