Friday, August 19, 2011

A 'Whole' Bunch of Fresh Shallots


   I bought this whole 'bunch' of shallots (scallions, Allium cepa var. aggregatum) from a Malay vendor at the Kepong Baru Wet Market. This is the first time I came across shallots being sold with the leaves (aka spring onions) still intact. However the leaves are already dried up.
Anyway, these shallots are very fresh. You can see the shinny, clean and brightly coloured skins in the first photo, unlike those that are sold loose (without the dried stalks).

Ok, gotta go.....now can cook  fried bihun (rice vermicelli) with crispy fried shallots as garnish! Yum Yum!

19 comments:

  1. at first i thought the leaves are those dried vegetables (choy kon)

    ReplyDelete
  2. You hold the bunch like you're trying to stir out the vampires out of your home. Hahaha.

    ReplyDelete
  3. This fresh bawang is sweet ya Pete. The grocery store neat my place sells this too.
    Now you are making me hungry with your bihun la

    ReplyDelete
  4. I wish my skin is as cantik as the shallot's skins, LOL.

    ReplyDelete
  5. impressive!! and this is the first time i'm seeing this too!!

    ReplyDelete
  6. First time seeing this. This is good not only for fried bee hun, good for chee cheong fun, loh mei fun and etc.

    ReplyDelete
  7. This type not so wangi... The darker-coloured ones, more roundish, are better.

    ReplyDelete
  8. i love our own fried shallots..

    ReplyDelete
  9. Ehhhh, interesting, 1st time see a bunch of shallots!

    ReplyDelete
  10. 1st time me seeing them that way too!

    ReplyDelete
  11. Me too! 1st time seeing fresh shallots!

    ReplyDelete
  12. quite interesting!
    Nvr seen before onions in this way^^

    ReplyDelete
  13. I love shallots, but hate chopping them - makes me tear-y only.

    ReplyDelete
  14. Hokkien saying 'chiak chang bo liam boey' hahaha

    ReplyDelete
  15. Looking forward to see your dishes with these shallots~

    ReplyDelete
  16. my first time seeing shallot like that too! So fresh!

    ReplyDelete
  17. wow, first time seeing a bunch of shallots!

    ReplyDelete