Wednesday, May 25, 2011

Supper Time - Instant Assam Laksa Noodles with Lots of Mint Leaves

 It was supper time and since I have lots of mint leaves in my fridge, its' time to cook instant assam laksa noodles! I love lots of mint leaves in it and it would be very much better with bunga kantan (torch ginger flower) added. Slurp, slurp.......mmmmm yummylah!
He he he, no actual assam laksa, instant one also jadi lah! I normally buy Maggi Assam Laksa.
Which brand and taste is your favourite?
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10 comments:

  1. mommyscchoo@gmail.comMay 25, 2011 at 11:09 PM

    malam malam tidur pun lapar..?

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  2. Alice LawMay 26, 2011 at 12:47 AM

    Muahahahahah! That is really my whole year consumption of mints!

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  3. BigAppleNoshMay 26, 2011 at 4:10 AM

    Yumm, I wish they had this in NYC!

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  4. suituapuiMay 26, 2011 at 7:21 AM

    Never tried any before... For one thing, I would not buy Maggi- don't like the texture of the noodles.

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  5. HayleyMay 26, 2011 at 8:42 AM

    I love mint leaves, can chew on them just like that =)

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  6. Somewhere in SingaporeMay 26, 2011 at 9:15 AM

    Looks good...

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  7. CarolineMay 26, 2011 at 10:18 AM

    argh!! make me hungry dy!! :(

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  8. yvonneMay 26, 2011 at 10:59 AM

    I don't really fancy mint leaves. Don't like the taste. My favourite instant laksa noodle is also Maggi, yay!

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  9. Small KucingMay 26, 2011 at 11:27 AM

    i prefer Mamee. The noodle wont lembik so fast. Wa..taste yummy with mint leaves. Put some onions lagi sedap

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  10. YannieMay 26, 2011 at 3:08 PM

    Yummy lo! Your Assam Laksa with lots of mint leaves. I like.

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