The sauce for this crispy fried mantis prawn is very special and tasty. It taste a bit like the sauce for Pai Kwot Wong (special sauce ribs). My little toddler loves this dish very much. Thumbs up!
This Wat Tan Hor (Braised Flat Rice Noodle) gravy is very rich and full of flavours. Taste good with a little chilly padi in light soya sauce. Yum yum!
The total bill for 4 adults and 1 toddler plus drinks (Chinese Tea) came up to be RM43.
Address and Map to Pan Heong Restaurant, Batu Caves
No. 2, Jalan Medan Batu Caves 2, Medan Batu Caves,
Selangor, 68100
11 comments:
It is almost lunch hour, you make me hungry and salivating again. Your food pics, not you.
when i was wondering whether you also went to Pan Heong since you were at Batu Cave.. haha!! yeah, i like this place, very nice food.. my favourite is their fried beehoon with braised pork (kao yoke mai fun) and crispy pork belly (nam yu jar yoke) so yummy~~
visiting you pete
I love mantis prawn regardless how it is cooked. But that special sauce makes it more unique. Yum!
I love the Wat Tan Hor there. They put a lot of ingredients
This is one of my favourite restaurants.. love going there whenever i go KL... it has been quite a long while since i last went.. sigh..
Yummy dishes and reasonable price too!
Braised Flat Rice Noodle, with red chilli padi, awww :)
I love Porridge, my most favorite is Ume and Chicken
Good jjob
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