Super Fast and Easy Chocolate Cornflakes Cookies Recipe

My daughter helped me to make this simple cookie. Actually there is nothing great about the taste but my kids ate all of it because they love the crunchy texture of the cornflakes. My cookies looked ugly and out of shape too because my little toddler kept on squeezing them! Ha ha ha! You can add some walnut, almond or hazelnut on the top to enhance the taste further. These cookies would be a great addition to the food served at children parties. Here is the step by step instruction to prepare these simple and super fast Chocolate Cornflakes cookies.

1) Melt some cooking chocolate using a bowl that is placed in boiling water. Add brown sugar to taste, vanilla essence, a little butter and a little salt. Stir until the chocolate melts and all the ingredients are well mixed.

2) Arrange cornflakes in paper baking cups. Pour the chocolate over the cornflakes.

3) To make the chocolate cover the cornflakes evenly, bake the cookies in preheated oven at 150 Deg C for 5 minutes or until it melts. (This step is optional)

P.S You might want to try making the cookies as per these comments from 'Anonymous'. The cookies would turn out better using this way. Thanks 'Anonymous' for the good tips! Anonymous said... Do not add sugar to cooking chocolate, add condensed milk instead as it will make the cookies creamy. U need not bake the cookies. All you have to do is remove the melted chocolate from the heat, stir in 1 tbsp of cooking oil for the glossy look n stir in the cornflakes or rice bubbles. Roasted peanuts can be added for the crunch. Other nuts doesn't blend well with cornflakes. December 3, 2009 12:09 PM
Anonymous said... Also, the way to melt chocolate is to ensure the inner pot fits the outer pot so steam from the simmering water doesn't escape. This method will bring the best out of cooking chocolate. December 3, 2009 12:12 PM

Cookies for my 18 Month’s Old Toddler

I have been cooking for everyone in my family and almost forgot to cook something for my little 18th month’s old toddler. Well, he already has almost a full set of teeth and his favourite pastime is going around biting things or anyone that comes close to him! I made these simple butter cookies for him a few weeks ago and he was very happy the whole day munching them away. It took me around 45 minutes to make these cookies. Ingredients Butter, 125gms Flour, 3 cups Baking powder, ½ teaspoon Castor Sugar, ¾ cup (or to taste) Milk powder, 3 tablespoons Vanilla essence, ½ teaspoon Iced cold water Mix flour with butter, vanilla essence, milk powder, baking powder and castor sugar. Add in the iced cold water. Mix well. Take a pinch of the dough and roll it to a round shape the size of a marble. Then gently squeeze it to form the dome shapes as in the picture. Bake it preheated oven at 180 Deg C for 10 minutes.