Showing posts with label Curry Stingray. Show all posts
Showing posts with label Curry Stingray. Show all posts

Friday, October 3, 2008

Curry Stingray, Yong Tau Foo, Chap Sheet and Steamed Soup at Jalan Burong Tiong

The Makeshift stall. Dishes sour vegetable, dry & wet yong tau foo and curry stingray This is my favourite place for lunch. The service is quick and food is simple. The makeshift stall is located under a big tree, so you are protected from the afternoon sun heat. I have been eating for the last eight years. The stingray curry is of the lemak(creamy) type; good and the stingray is fresh. It is quite hard to find this type of curry sting ray in KL. It is one of the specialties here. The yong tau foo is made on the spot, so you can expect it to be fresh. We also ordered the Chap Sheet (mixed sour vegetable stew) which is real sour; good if you like sour food. This stall also sells steamed soup. The bill for four people came out to be RM30; reasonable place to eat. Location : Jln Burung Tiung, Taman Bukit Maluri, Kepong, Kuala Lumpur Open for Lunch Only Jln Burung Tiung, Taman Bukit Maluri, Kepong Map Related Post 1) http://peteformation.blogspot.com/2009/06/chili-dried-salted-sting-ray-with.html 2) http://peteformation.blogspot.com/2009/01/fried-stingray-recipe.html