The bowl of ee mee (pre fried egg noodles) in the photo above is not cooked; before I put it in the microwave oven. My daughter complained that she was hungry, so I decided to use the leftover soup for steamboat to cook ee mee for her. The steamboat soup is very flavourful and this bowl of ee mee must have been very tasty because by the time I realised that I forgot to snap a photo of the cooked ee mee, my daugther already finished half of it.
To cook this ee mee, I put a block of ee mee into a bowl of steamboat soup. Then I add in an egg, a few drop of sesame oil and a little pepper. After that, I put the whole bowl in to the microwave oven and zapped it at high heat for around 5 minutes. The ee mee is ready to eat!