Fish with 'jacket' on but the flesh is white and sweet!
This is a simple and quick recipe but I guess only jacket fish is suitable to be used in this recipe. The meaty texture and sweet jacket fish flesh blends well with the simple spices used. It took me a jiffy to prepare this dish; marinade the fish, wrap it up with aluminium foil and pop it in the oven for 25 minutes! I threw in a few pieces of pineapples as well to give it some fruitiness flavours. Ingredients
Jacket fish, 1 pc (I used half cut from a large fish for this recipe)
Turmeric, 1 teaspoon
Chilli powder, ½ teaspoon
Lemon juice, 1 table spoon
Salt to taste
A little vegetable oil
Pineapples, 7 to 8 pcs
Onions, 1 pc, cut into 4
Marinade the fish with all the ingredients and set it aside for 15 minutes. Spread out an aluminium foil and put the fish on it. Pour all the excess gravy into the foil. Wrap it up and bake in preheated oven at 200 Deg C for 25 minutes. Serve with white rice.
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18 comments:
I like sweet sour and chilli combo sauce on fish.
Looks good...like assam fish minus the assam, add the lemon and pineapple - sour sour? Yum! Yum!
Looks kind of watery... wouldn't it be nicer if it was slightly more thick in the sauce? But of course I won't know until I get to try... so when you letting me try a bite? :P
Hubi also always eat Ikan Jacket.
U'r right! Simple flavours with minimal prep! I like! No need to go Broga ( like i did)
wow, with pineapple it sounds appetizing! i am back. a happy chinese new year to you! :)
wear jacket because cold ah, the fish? kekeke. :P
This look yummy.
i need to try baking fish.
looks delicious and healthy
Fish? No thank you. LOL... give me a sodomized chic or papaya anytime. *grinZ* or maybe deformed carrots... or quickie pasta or...wakakakakaka!
strange looking fish hahaha but how did it taste?
Yummy. I have never heard of that fish. I wonder if it would work well with haddock, which is what we usually have.
Marvelously done Pete.Thank you for sharing
looks delicious!!! yummy.. can try this leh.. must try this leh.. :)
i don't like how the fish looks =(
is this fish also known as the drumstick fish or something?
Mei Teng : Agree, really brings out the appetite
STP : Sour Sour, nice!
Ladyviral At first I thought of making the sauce thicker but I wanted to try something light and different....maybe next round I make thicker.
Smallkucing : Nice fish
thenomadgourmand : Wah, go all the way to Broga
Levian : Welcome back, Happy New Year to you too
Tuti : Running nose fish! ha ha ha
Sonia : Nice light dish!
Wenn : Baking real easy, cleaner kitchen too!
Christine : Agree, nice and healthy
Cleff : This fish you will like, no fishy smell and very large bones!
Manglish : A bit like crab meat
Cheryl : I think haddock would be good also!
Umi : Very simple dish
Merryn : It is nice and simple
Ayie : But the flesh is very nice!
Xin : ha ha ha, drumstick fish....got meh?
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