Pizza Dough Ingredients
250 gms of flour
½ teaspoon of dried yeast mixed with warm water and 1 teaspoon of sugar
Salt to taste
Toppings
Sausage, cut into thin slices
Pineapple, cut into small pieces
Onions, cut into slices
Cheese, amount to taste
Tomato Sauce
Frozen Vegetable mix, corn, carrot and green peas
Oregano, ½ table spoon
Pour the dried yeast water mixture on the flour and add salt. Knead the dough and let it rest for around 1 hour. Take the dough and roll it into the shape a ball. Use a rolling pin to flatten this dough to fit the shape of your baking plate. Apply a layer of tomato sauce on the dough. Arrange all the toppings on the pizza and bake in preheated oven for 20 minutes at 180Deg C. If the pizza is too dry after baking, just add more tomato sauce or barbecue sauce before serving.
My thin crust pizza!
Related Post 1) http://veganformation.blogspot.com/2009/06/spicy-thin-crust-vegetarian-tom-yam.html 2) http://peteformation.blogspot.com/2009/09/pizza-for-50-students-teachers-day.html
20 comments:
OMG! So damn long wan the sausage! How much does it cost, Pete? And ur pizza looks so nice Pete... Sobs... I am still grieving the fact that you'e not my dad! LOL...
OMG, so damn long wan the sausage! Enuff for a family of five or six to share during b'fast! And your pizza looks scrumptious too, Pete! One of these days, thief will rob your house not for cash, but for ur food. Huhuhuh!
Sorry to say this but the sausage does not look appetizing to me! Maybe if I get to taste it, I might like it : )
Cleff : It cost me RM13 for the beef sausage. The pizza habis immediately when out from the oven, all eaten by my kids and wifey! I have to eat the sausage for breakfast 2 consecutive mornings! Ha ha......really long lorr!
Foongpc : Ha ha, I also think that way when I saw it at the meat section. But.....after tasting it...yummy lorrr! Very meaty!
It costs only RM13!! Too bad I can't eat beef.
But I guess pork would taste equally nice too.
the sausages really long lah!!
by the way, that is not a castle, is a church on island!! :p
superdad.
can be bought or hired for a day? kekekeke.
Never judge a book by its cover! Sometimes you see - so nice, superb presentation...but nothing great, so little and VERY expensive!
P.S. Sent u an email, Pete. Will check for your reply...
oh not, it's look like shit..
just wondering, how did you cook this sausage? :D
Shelyn : Yah, got it at a very good price. Guess no one want to buy it because of its' look. Ha ha ha!
Kikey : Opps sorry, it looks like a castle....
Misty : Ha Ha,.....very expensive lorrr, now inflation high leh....mmmmm per hour how much to charge ah?... ha ha
STP : Bro, did not receive your email leh. Pls resend. Thks
Jasperjugan : I put some butter on it and cook it in my oven. It can also be fried using non stick pan...it curls round, so quite easy to handle. LOL
Wow! This is the longest sausage I have ever seen. Hmm, can I have a slice of the pizza. :)
wow Western food now! Really, the sausage doesn't appeal to me, will be surprised if it tastes nice! I also like sausages.
bro, the sausage in the bowl looks like poops lah,
lol
who take the picture 1?
by the way, how r u? long time no see
Asian Traveller : Sure, can courier one piece to you!
Eunice : Ha ha, I know what you mean but you can actually taste the meat unlike many sausages with have lots of flour in it.
Garfield : Ha Ha, you should see my son's reaction when he saw it!
A little bit tied up with work nowadays, will try to blog whenever I can.
@Pete,
by the way, my blog url change already.
it is now http://garfield.in
Garfield : Thks for informing. Already change your link in my blogroll.
thx bro.
wow...4ft long sausage!!! Haven't seen that before...hehehhe. rm13.00 is a pretty good price :D
Was going thru your recipe looking for Winter Melon soup. Saw this post. No wonder your son had a shock. The sausage looked so ugly kakaka
Post a Comment