Ingredients
Shark, 3 pcs, cut into 1” chucks
Fish Curry powder, 3 tablespoons, add water to make a paste
Serai (lemongrass), 2 pcs, crushed
Onions, 1 pc, cut into slices
Ginger, 5 pcs, cut into strips
Salt to taste
Coconut milk (santan kelapa), 5 tablespoons (optional)
Put around 3 tablespoons of oil in a hot wok and sauté the onions until fragrant. Add in the serai (lemongrass) and ginger. Pour in the curry paste. Stir fry for a short while. Add in the shark and coconut milk. Fry until the shark meat is cooked. Add salt to taste and serve while still hot. The curry shark is best eaten with steamed rice.
22 comments:
Is shark meat tasty? Have never eaten shark meat before.
Don't think i have eat shark meat b4...
i love shark meat cooked in curry!!! my mom would cook in the red curry powder, then add tomato, lots of onions and garlic, abit ginger. try it too! :D the tomato is a key
oh, i think i never try shark meat before... must buy one of these days.. not so much in the market area... must go main market to get them...
I've never thought of making curry with shark. Very interesting!
Fish curry...I like, but I like with gravy - can pour on the rice.
Shark with curry...that sounds marvelous!
i thought shark meat very tough geh
Hi! Nice blog you have here, love the reviews on the restaurants that you have visited. And the shark meat cook in curry is very delicious!No. bones to pick, that's the best part
i hv tasted shark burger in Australia. Nice.
wow.. SHARK?? you eating SHARK??
shark meat?! serious? wondering hows d taste. lol
where did you get shark meat?? omg
some stalls sell shark's meat with gelatine coated. not that i've tried.
i am sure very nice...but i like them fried with some ginger and a coat of flour, my mum used to do tat
I remember I used to buy shark when I was back home...easy to cook and easy to eat. I wish I can get it here. Haven't seen any. Your dish looks delicious.
hmmm, can dun eat Shark meat ooo@@~~~
anyway, another interesting frm Pete~~^^
I'm not a really big fan of curry! but i dont mind trying this. this looks really good la.
Have a fabulous week!!
jen @ www.passion4food.ca
Thought shark meat meant for A*long only? So you & Bananaz are the big time A*long haha. Have not tried curry shark before I lup shark fried with kiam chai..~:)
shark? never tasted shark meat.
wow thanks for sharing this awesome recipe ;)
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