Monday, March 5, 2012

Baked Eggs Recipe


I adapted this Baked Eggs from one of Lena's (Frozen Wings) Blog recipe. I did not use basil leaves here because I do not want to go outside my house at 4am plus in the morning to pluck the basil that I have planted in pots. Anyway, my son had this hearthy and healthy breakfast before leaving for school. Everyone in my family loves this simple Baked Eggs recipe. It is a good way to make use of your day old leftover bread.

Ingredients
Bread, enough to cover your baking pan
Tomato, 1 pc, cut into slices
Potato, 1 large, boiled till soft, cut into bite sizes
Bacon, 1/2 bowl, cut into small bits
Onions, 1 pc, cut into thin slices
Black Pepper, as toppings
Cheese, as toppings
Eggs, 4 pcs

Pour a litte water into a frying pan and put in the bacon. Fry until bacon is crispy. This is a good way to make the oil in the bacon come out and use it to fry the bacon with it. Put in the onions and saute it until fragrant. Put the crispy bacon and onions aside. Spread some oil evenly on the baking tray. Line the bottom of the pan with bread slices. Put in the boiled potatoes, bacon and onions. Cover the top with tomato slices. Gently break the eggs on top of all the other ingredients. Top everything with cheese and black pepper. Bake in preheated oven at 200 Deg C for 15 minutes. Serve while still hot.

11 comments:

Unknown said...

This dish looks yummy...I saw it from Lena's site yesterday...love the eggs...

wenn said...

u really make full use of your oven..I only use it to bake cakes..

Christine said...

wow, yummy!

suituapui said...

Yummmm!!! Looks great. Gotta try this sometime.

[SK] said...

wow, looks good but make sure they are well cooked.. else you are bringing in the H5N1 and H5N2 virus into your stomach~~ hahahaha!!!

yvonne said...

A satisfying breakfast for your son.

Eh, you wake up at 4am? So early to prepare breakfast. I'm still snoring in my dreamland at that hour.

Hayley said...

Wow, you're such a '24 hao' (cantonese) father!
This dish sounds easy and looks yummy!

Yannie said...

4am in the morning, you made this ? Geng! What time you sleep? Worthy la! Your kids love it ma!

Small Kucing said...

nice nice

Yup...the doctor is from DmnSara Specialist. Your son goes to her as well?

lena said...

thanks for the link back, pete! Why do you have to wake up at 4am so early to pluck the leaves..what time you got to prepare breakfast?

Alice Law said...

Looks yummy and easy to prepare! Nxt time if I lazy to bake pizza, can consider ths recipe!;D