Wednesday, June 23, 2010

Quickie Egg Wrap Baked Beans Recipe (Telur bungkus kacang panggang, omelette)


Every kids love baked beans and it is very to prepare this dish. Some just stir fried it plain with garlic added, while other might add in some luncheon meat or eggs in it. I tried to make something difference with the can of baked beans I have. This is similar to omelette recipe. I used fried eggs to wrap the baked beans but unfortunately the eggs that I fried was not big enough to hold a big can of baked beans. So, my supposedly full wrapped eggs with baked beans became half wrapped eggs with baked beans! LOL!

Ingredients
Eggs, 3 pcs, slightly beaten, add a dash of pepper and soya sauce
Baked beans, 1 small can
Garlic, 3 pips, chopped finely
 Bacon or luncheon meat, ½ cup, chopped finely

Use a non-stick pan to fry the egg; making it as wide as possible. Put the garlic, baked beans and bacon or luncheon meat on the eggs. Turn to low heat to avoid burning the eggs. Cover the pan and let the ingredients cook for a while. Serve while still hot with bread or steamed rice. How do you normally cook baked beans?

10 comments:

Somewhere in Singapore said...

I have not tried egg wrap with baked bean b4... hehe...

reanaclaire said...

oh i havent tried this wrapping up before.. mine is always broken up with the bean.. :p yes, kids love this.. but i prefer it with minced meat..

Mommy Ling said...

OH i have one can at home. This is a good idea to try out. Normally i will toss into scrambled eggs and then pour in the bean n mixed with the eggs.

[SK] said...

hmmm?? i prefer wrapping sausages, ham, bacon and cheese!! hahaha.. and the bake beans is just as a topping to the omelette for me lor~~ :p

Annie Q said...

Yikes, come at the wrong time. Looking at your egg wrapped baked beans make me hungry!!

cleffairy said...

Hahahaha... I know how to cook this. But it's been a very long time since I made this, cuz my husband is not quite a fan of baked beans. :(

Maybe will make this again one day!

suituapui said...

Hah! Can use less beans...save the rest in the fridge for another time. I also do this...sometimes even added grated cheddar cheese for added flavour. My daughter loves it!

mNhL said...

Mum used to cook with minced meat and fried egg. MIL cooked with fried potato. I never cook this dish myself yet. hehe...but loves to eat them.

Ayie said...

and yet another almost similar recipe but mine was black beans quesadilla

kacang telur said...

nice post

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