Monday, June 28, 2010

Crab Mushroom with Fish Cake Stew Recipe

I have some leftover fish cake and a whole packed of fresh crab mushroom in my fridge. Both these two ingredients might seem like a very funny combination but they sure make a nice stew. Since my kids love tomato based stew and fish cake, I was sure that they would like this dish as well.

Ingredients
Fish cake, 1 block, cut in to slices
Crab Mushroom, 1 bowl, clean and cut away the roots
Garlic, 3 pips, chopped finely
Tomato Sauce, 7 tablespoons
Black Vinegar, 1 tablespoon
Worcestershire sauce, 1 teaspoon
Oregano, a dash
Thyme, a few sprigs
Bay Leaves, 1 pc
Onion, 1 pc, cut into four
Salt to taste
Pepper to taste
Sugar to taste

Heat up pan and add in a tablespoon of olive oil. Sauté garlic and onions until fragrant. Add a little water, tomato sauce, black vinegar, Worcestershire sauce, oregano, thyme, bay leaves, salt, pepper and sugar to taste. If the stew is watery, add some water and corn starch mixture to it. Put in the fish cake and crab mushroom. Bring to a boil and turn of the heat. Serve hot with steamed rice or toasted bread.

12 comments:

smallkucing said...

not bad wor... :D

Angie's Recipes said...

Yummy! And I like the soup bowl!

suituapui said...

Crab mushrooms? Never seen those. Nice? Taste like crabs?

reanaclaire said...

another new signature dish.. :)

Somewhere in Singapore said...

Not bad leh...

Willie a.k.a Reptoz said...

looks nice. vinegar really adds the flavour.

[SK] said...

wow, nice, i like the mushroom, look so tasty..

Merryn said...

i like anything mushroom so this sure sounds nice to me :D

btw, got an award/tag for ya. Go grab it when you free.. Dunno you do tags or not.. if not, it's ok :D

http://www.submerryn.com/2010/06/versatile.html

tuti said...

look like golden mushroom. kids enjoy or not? you can write cookbook already. all unique recipes by peteformation!

manglish said...

the worchester sauce works like magic with tomato sauce hahahah

Christine said...

I love stews. Black vinegar is new to me.

Mommy Ling said...

I would love to go with the white rice...yummy!!

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