I have been rather busy lately and do not have much time to cook. Therefore I have to make this super quickie stingray curry. The stingray has been sitting in my freezer for almost 1 week and it was time to clear out the fridge. I was craving for some nice curry sting ray. So I bought some nice fish curry gravy from
Al Safa Restaurant, then throw in the sting ray chunks and some long beans. I reheated the curry by steaming it which also cooked the sting ray and long beans at the same time.
Tada!!!!!! My Super Quickie Curry Stingray is ready……..ha ha ha! Gotta run! ……
13 comments:
I love curry stingray!
What a good idea! Ta Pao and ka liu at home! Hehe~
aha! i've tried this before! yummy! ;)
Hahahahaha!!!! You're learning my trick now, eh? My regular Malay food stall will always give me a lot of kush - so I can keep and use that to cook something else. Saves a lot of work and trouble...
At least u better than me, i only cook when i have the mood...
It looks like you spent hours making that from scratch! lol. Healthy and delicious fish.
I can only say that this is my all time favorite dish...... just one dish like this, i can wallop three bows of rice,,,,just one dish like this,, drooling already
LOL....that is really suoer quick
Brought U some chocolate mousse pudding! Don't forget to chill urself after that spiced yummy curry! :D
wah?!Really save a lot your time huh!Good solution if we are really busy.
curry... wanna cook today! because it's cold...
Same here! Shortcut cooking is so convenient hehe... but instead of steaming, I usually throw everything into a pan, which is even faster :)
Wow, nice post.. I was looking for same content. Indian Spices do great and make meal delicious.
Sapna
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