Tuesday, April 5, 2011

Spicy Dried Coarse Chilli Prawns with Long Beans Recipe

Although there are many ways to cook prawns, I like my Prawns dish to be spicy. I came across dried coarse chilly powder(serbuk cili kering kasar) at the Hypermarket and bought a packet to try it out. Coarse dried chilli powder have more kick than fine powdered ones.
I tried cooking the prawns that I have in my freezer with the coarse chilly and the dish turned out quite nice. To give the dish some crunchiness, I added in long beans to it.

Ingredients
Prawns, 10 pcs
Coarse dried chilli powder, 3 tablespoons
Long Beans, 3 pcs, cut into 1" length
Light Soya Sauce, 2 tablespoons
Sugar, 1 tablespoon
Vegetable oil, 2 tablespoons
Shallots, 3 pcs, cut into thin slices

Heat up wok and add in the vegetable oil. Saute shallots and dried coarse chilli powder until fragrant. Add in long beans and light soya sauce. Fry for a short while. Put in the prawns and fry until the prawns are cooked. Then put in the sugar and continue frying until the sugar melts. Serve while still hot!

17 comments:

Christine said...

nice simple recipe with LOTs of chili!

suituapui said...

Yum! Yum! This looks good. Never cooked long beans with prawns like this. Must try sometime...

P.S. You bought new camera kah? Nice pic!

Pete said...

STP : No lah, same old camera, but image size bigger only.

Sheoh Yan said...

Will try this dish, but I cannot put chilli too much, my girls cannot take spicy.

Yvonne said...

This is something new to me :) Thanks for sharing.

Somewhere in Singapore said...

I loves prawns!!!

Hayley said...

Thanks for sharing Pete! I'm a big fan of prawns.. hehe..

Valar Siva said...

Looks wonderful.. Love prawns!!

Alice Law said...

Fingers licking good, yummy~!

Luciana said...

i love prawns and i love chili..
ehmm ngam betul!!
bila boleh bungkus for me??
hehehe...have a nice day!

Small Kucing said...

delicious!

Bananazஇ said...

Well spicy prawns that so hot that they will jump like live prawns..love long beans & prawns.

Merryn said...

i boleh bau ody this dish! yums!

lena said...

i didnt even know that there's dried chilli powder exists. you got yours from tesco?

beelee said...

must be hot!

Jean said...

good balance of fibre and protein eh

Have a nice day! =)

My recent post:
Mille Crepe @ Nadeje, Plaza Mahkota, Malacca

Mei Teng said...

I like prawns that are shelled. Too lazy to remove the shells before eating..hehe.

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