Saturday, June 6, 2009

Seng Lee Claypot Bak Kut Teh, Bukit Maluri, Kepong, Kuala Lumpur

I have passed by the Seng Lee Claypot Bak Kut Teh stall many times but have not eaten the food this stall has to offer. Every time, whenever I am in this area, I always ended up eating at Tuck Kei Dim Sum Restaurant. My son and I had our dinner at this Bak Kut Teh stall in Bukit Maluri recently. We ordered Claypot Bak Kut Teh, Tau Pok, Yau Char Kwai and vegetable (sawi). The Bak Kut Teh soup is not the strong herbal type, it might not be the best BKT but the taste is ok for me. It was served with generous amount of shitake mushroom. The Tau Fu Pok is tender and full of flavours, having soaked up all the bak kut teh soup. The vegetable portion is quite large for one person. It is crunchy and the fried shallots provide extra flavours to this simple dish. My son ate most of the Yau Char Kwai (Chinese crullers). He loves dipping them into the bak kut teh soup. Overall the bill including 2 iced Chinese Pu Err teas came up to be RM19.80. The price is quite reasonable! No wonder, this place has a good dinner crowd every night! Seng Lee Claypot Bak Kut Teh Jalan Burung Jentayu, Taman Bukit Maluri, Kepong, 52100 Kuala Lumpur Map to Seng Lee Claypot Bak Kut Teh, Bukit Maluri, Kepong, Kuala Lumpur

Related Links

1) http://peteformation.blogspot.com/2008/12/kedai-kopi-ijok-setia-alam-bak-kut-teh.html 2) http://peteformation.blogspot.com/2008/06/food-dry-bak-kut-teh-restaurant-shun.html 3) http://peteformation.blogspot.com/2008/08/food-foodwork-marathon-in-olympic-mood.html

2 comments:

cleffairy said...

Omg, u make me hungry, hungry again! I must hunt down some yu tiao later!

Pete said...

Cleff : Ha ha, good larr.... then can eat more....can put on weight leh!

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