Sunday, April 18, 2010

Grouper Fish Cut in Sweet Soya Sauce Recipe

This is another grouper recipe that my kids love. As most of you know, I like to buy a whole Grouper fish and get the fishmonger to cut it for me. In this recipe you can use our normal soya sauce and add some sugar to it or just use Japanese sweet soya sauce. I added garlic and ginger that are fried until golden brown to give the dish an extra aroma and also to reduce any fishy smell. It is easier to fry fish nowadays using non stick pan compared to using an iron or aluminium wok. You can also control the oil temperature without getting oil splattered all over your kitchen or stick on to the wok. Non stick pan take care of all these problems! LOL! However I still use normal wok when I want to fry a large amount of food stuff. Ingredients Grouper or any fish cut, 2 pcs Light soya sauce, 3 table spoons Sugar, 1 teaspoon Garlic, 3 pcs, chopped finely Ginger, 1”x1”x1”, cut into strips Sesame oil, 1 teaspoon Spring onions and parsley for garnishing Deep fry grouper fish until golden brown and put it aside. Remove excess oil from the wok and leave around1 table spoon in it. Sautéed garlic and ginger until fragrant. Add a little water, light soya sauce, sugar and sesame oil. Bring to a boil and our it over the fried grouper fish. Garnish with spring onions and parsley before serving.

10 comments:

Suhaina said...

A simple and humble recipe. Yet very tasty I know. Thanks for sharing this wonderful recipe.

Anonymous said...

I love eating fish.

penny aka jeroxie said...

I like fish. This is a nice and simple home cook dish that I miss.

Somewhere in Singapore said...

I like fish... hehe..

suituapui said...

Yum! It certainly looks nice. Should give this a try sometime - should be ok with other types of fish, I think.

Christine said...

looks dee-licious!

Angie's Recipes said...

Looks so yummy! I would love to steam them though.

Merryn said...

so simple! but u know what? fish dish.. the simpler it is.. the yummier it gets :D

Reanaclaire said...

Yes, my girl loves fish only.. she will surely love this too.. sometimes i use plum sauce.. sweet too..

Mary Bergfeld said...

It is hard to beat simple and delicious. This dish looks like it is both. I hope you are having a wonderful day. Blessings...Mary