Friday, October 17, 2008

Pomelo Raisins Salad

Pomelo (Citrus Maxima) is a fruit from the citrus family and it normally grows to a size of a soccer ball. The pomelo is a native fruit of South East Asia; also known as Limau Bali (Bahasa Malaysia & Indonesia), Buoi In (Vienamese), Som O (Thai), youzi (Chinese) and Suha (Tagalog, Philippines). I bought this pomelo from the market and it was a bit sour. Since it was not tasty there were some leftovers. I used it to make pomelo raisins salad. The pomelo taste good when mixed with raisins. Ingredients Pomelo, remove skin and break flesh into large chunks Raisins, 1 small box Thousand Island Salad Dressing or Mayonnaise Put the salad dressing onto the pomelo and raisins mixture. Mix well and serve. Pomelo fruit with outer skins removed. The pomelo and raisins salad

5 comments:

Anonymous said...

Hey! 1st time I've seen people cut pomelo like that! Even better to put on head and use as marine/soldier's helmet...the way we used to when we were kids. LOL!!!

Anonymous said...

LOL... when I was younger, I used to eat pomelo with thick soya sauce and sugar. Very nice!

Pete said...

STP : Ha ha, I used to do that too when I was a kid, running around the neighbourhood with a pomelo helmet. LOL

Clef : Ha ha, this one is Rojak kaki style.

foongpc said...

Ya, me too 1st time see pomelo being cut like that! : )

Mommy to Chumsy said...

wow...this is healthy. i should try this one day...since i'm on diet ;)